Šarlo
"Šarlo" brings proven gastronomic values to Gastrošor - the original taste of Dorćol for all lovers of delicious bites, artisanal pastries, and wines from small producers in nearby European regions.
Every day except Sunday.
9am - 5pm Monday to Friday
10am - 4pm Saturday
Šarlo, where Belgrade's best sourdough bread is baked, has moved its central facilities to Gastrošor and extended it with a hall for breakfast and brunch!
With artisan espresso and a neat selection of natural and organic wines, sitting down at a hot brunch spot will quickly become a highlight of anyone's day.